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Tannins, proteins, and astringency

4 min 40 secN03After Linked Level 1 lesson

Knowledge check

Can the claim survive the glass?

Choose true or false. You need 3 of 3 to complete this lesson.

01Astringency is purely a taste.

True False

02Saliva contributes to astringency perception.

True False

03Every tannin produces identical texture.

True False