Level 1 · Lesson 8
Build your first tasting note
4 min 21 secC08After Lessons 1–7
Glossary
Terms that have earned their place
- Structure
- The relationship of acidity, sweetness, alcohol/body, and tannin where relevant.
- Descriptor
- Language used to communicate a sensory impression.
- Confidence
- How strongly the available evidence supports a conclusion.
Keep digging
Sources and further reading
Sources support the teaching model; they do not make promotional regional descriptions universal bottle guarantees.